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Spence Salmon Gravlax 4 Oz - 4 OZ
Traditionally cured. Slice and ready to eat. Born of necessity, perpetuated by desire. The Vikings are credited with developing this curing method to preserve fish without the use of smoke or fire. They may have cured fish this way while visiting North America centuries before Christopher Columbus arrived. The Vikings would approve of the Spence & Co., Ltd. authentic method. Enjoy the same robust and distinctive flavors, the perilous sea journey is optional. This product is produced from the finest quality fresh, never frozen salmon. A rich, robust alternative to smoked salmon. Garnish with a light salad. Serve on brown or dark bread with a little Spence & Co., Ltd. mustard dill sauce. The traditionalist would accompany this with aquavite or vodka, chilled, but you may prefer to compliment with a fruity white wine ensuring an elegant and distinctive appetizer. The carotenoid used in the feed of farm-raised salmon is identical to the natural carotenoid consumed by salmon in the wild and is the source of the color of this fish. www.spenceltd.com. Made in the USA.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories120 | ||
% Daily Value* | ||
Total Fat of 8g daily value 10 percentincludes Saturated Fat of 2g daily value9percent, includes Trans Fat of 0g | ||
Cholesterol 30mg daily value11percent, | ||
Sodium 910mg daily value40percent, | ||
Total Carbohydrate of 1g daily value 0 percentincludes Dietary Fiber of 0g daily value0percent, includes Total Sugars of 1g includes 1g of Added Sugars and daily value of 2percent | ||
Protein 12g | ||
Vitamin D 6.3mcg Daily Value 30% | ||
Calcium 10mg Daily Value 0% | ||
Iron 0.3mg Daily Value 2% | ||
Potassium 220mg Daily Value 4% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Remove from refrigerator 1 hour before use. Puncture the package to release the vacuum and bring to room temperature. Product can be frozen. Consume within one month of freezing. Defrost under refrigeration and use the same day. Do not refreeze. Keep refrigerated 32 degrees-38 degrees F. Perishable: Keep refrigerated at 38 degrees F or below.
Spence & Co
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.