Broiled Greek Cod & Avocado Cucumber Salad with Feta-Mint Dressing

Name: Broiled Greek Cod & Avocado Cucumber Salad with Feta-Mint Dressing
Cook time: 30 min
Total time: 30 min
Yield: 2 servings
Ingredients: 1 avocado; ¾ lb cod fillet; 1 (4 oz) pkg crumbled feta cheese; 1 English cucumber; ½ small pkg fresh mint; ¼ cup Kalamata olives, pitted; 1 lime; 1 shallot; 4 sun-dried tomatoes, oil-packed; ½ tsp black pepper; ⅛ tsp crushed red pepper; 1 tsp dill, dried; 2 tbsp extra virgin olive oil; ¼ tsp garlic powder; ½ tsp oregano, dried; ½ tsp salt