Roasted Asparagus with Fried Eggs & Homemade Romesco Sauce

Name: Roasted Asparagus with Fried Eggs & Homemade Romesco Sauce
Cook time: 30 min
Total time: 30 min
Yield: 2 servings
Ingredients: ⅛ cup almonds; 1 small bunch asparagus; ½ (4 oz) pkg crumbled feta cheese; 4 eggs; 1 clove garlic; 1 red bell pepper; 3 sun-dried tomatoes, oil-packed; ⅛ tsp black pepper; ¼ cup extra virgin olive oil; ¼ tsp paprika; 1 tbsp red wine vinegar; ½ tsp salt