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Reds Eggwich Turkey Sausage Egg Cheese - 7.8 Oz
17 g protein per serving. 111 g per egg'wich. Gluten free. No antibiotics(a). Cage free(b) eggs. Microwaveable. (a) Made with turkey raised without antibiotics. (b) Birds never confined to cages when raising. www.redsallnatural.com. Paperboard packaging recyclable.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories190 | ||
% Daily Value* | ||
Total Fat of 12g daily value 15 percentincludes Saturated Fat of 5g daily value25percent, includes Trans Fat of 0g | ||
Cholesterol 265mg daily value88percent, | ||
Sodium 590mg daily value26percent, | ||
Total Carbohydrate of 3g daily value 1 percentincludes Dietary Fiber of 0g daily value0percent, includes Total Sugars of 1g includes 0g of Added Sugars and daily value of 0percent | ||
Protein 17g daily value34percent, | ||
Vitamin D 1mcg Daily Value 6% | ||
Calcium 120mg Daily Value 10% | ||
Iron 2mg Daily Value 10% | ||
Potassium 190mg Daily Value 4% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: egg, milk.
Cook thoroughly. Cooking Instructions: Remove egg'wich from wrapper and cook until internal temperature reaches 165 degrees. Appliances vary; cooking times may need adjusting. Microwave Oven (1000 watt): Remove Egg'wich from wrapper. Wrap in a damp paper towel and place on a microwave-safe plate. Microwave on high for 50 seconds. Flip Egg'Wich and microwave an additional 50 seconds. Enjoy! Let sit for 1 minute. Caution: Contents are hot! Keep frozen.
Red's All Natural, LLC
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