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About Balducci's

Find Your Inner Foodie
From local farms to purveyors far across the seas, Balducci's has, since 1916, gathered the finest, freshest, most extraordinary ingredients for the discerning, the adventurous, the discriminating, the passionate. We know that you recognize the best, and enjoy the rare and wonderful with a relish for celebrating a life well-lived.

Featured Tastemaker: Sarah Copeland

meet sarah
Sarah Copeland is the former food director of Real Simple, a cookbook author, writer and supermom. We love her philosophy on cooking: simple without being austere, novel yet comforting, perfect for any day of the week and with the best ingredients.

Meet the Makers

Meet the Makers

From artisans selling handcrafted, small-batch products to innovative food startups: meet the people behind the products that are changing the way we eat and think about food.

LOCAL PRODUCE
SUPPLIER

FARMLIND
PRODUCE

Matt Lind is a proud
conduit between
Balducci's and our
growers, bringing
local farm-fresh
produce directly to
our stores. 

Learn More »

Butchery

NEW! PAT LAFRIEDA
MEAT PURVEYORS

Pat LaFrieda has supplied America’s best Choice and Prime beef to fine restaurants for almost a century, and now we proudly offer it at Balducci's. This premium beef is perfect for the grill, from USDA Prime dry-aged steak to custom blended burger patties.

PAT LAFRIEDA 
ORIGINAL
BLEND
BURGERS

One taste, and you'll see
why they these burgers are
legendary. Custom blended
patties perfect for the grill—
now at our Butchery counter.

Fresh Seafood

SEAFOOD BURGERS
A delightful take on the ordinary burger, made fresh in-store. Choose from varieties like salmon or salmon and shrimp.

*All items are subject to availability.
Please check with your local store.

HUDSON VALLEY
STEELHEAD TROUT
The purest trout in the world can be ‘caught’ at our fish counter. This delicious salmon-like fish is raised in the Hudson Valley under planet-saving conditions with no hormones or antibiotics, and is absolutely wonderful on the grill.

*All items are subject to availability.
Please check with your local store.

Patisserie

BALDUCCI'S FRESH-BAKED
APPLE PIE
Our fruit pies are defined as “Natural Juice Pies” because we add no water or pre-cooked thickening to the filling. As the pie bakes, the fruit cooks in its own juice to create the best quality pie you can buy.

Find a Patisserie »

BALDUCCI'S
BUTTERMILK BISCUITS
Our authentic buttermilk biscuits are made fresh in-store, and delicious topped with fresh strawberries and whipped cream for a mouth-watering dessert.

Find a Patisserie »

Entertaining

Gourmet Cheese

PICNIC GOURMET CHEESE SPREADS
Small batch, specialty cheese spreads produced out of Bethesda, Maryland by husband and wife team Brady Marz and Heather O’Donovan.

JASPER HILL
HARBISON

A barkwrapped bloomy-
rind cheese with woodsy,
sweet and bright flavors.